Hartwood Coffee began, as all the best coffee stories do, over a shared cup with friends. Sam and Chris, seasoned veterans of Sydney's vibrant coffee scene, honed their skills at leading roasteries and cafes before diving deep into the world of green coffee.

Chris, navigating the complexities of trading and laboratory coordination, found himself drawn back to the heart of it all: the people who savour each sip.

Amidst countless sample roasts and cupping sessions, a clear vision emerged. It wasn't just about sourcing and selling; it was about connecting directly with the everyday coffee drinker.

We wanted to bridge the gap, to share the authentic journey of your daily brew. Our mission is simple: to bring you the real story, from bean to cup, and reveal the passion behind every sip.